The fizz is a classification of mixed drink that is a variation on the Sour family of cocktails. The addition of carbonated water (soda) adds the “fizz”. First mentioned in the 1887 edition of Jerry Thomas’ Bartender’s Guide, the fizz has many variations, most having to do with additional ingredients such as egg white, egg yolk or whole egg. For example, the Ramos Gin Fizz, one of the most famous variations, includes not only egg white but cream, sugar, orange flower water and both lemon and lime juices. Charlotte fell in love with the Violet Fizz at the venerable Varnish in Los Angeles. This beautiful cocktail epitomizes all that is wonderful about the Fizz and its numerous variations and is perfect for Spring brunch.

How to make the Violet Fizz

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Chris Chamberlain is cheering about The Bitter Truth Bitters Travel Set over at the NASHVILLE SCENE….

“Luckily, the folks at The Bitter Truth have come up with a perfect solution to expanding your repertoire of bitters with their handyTraveler’s Set. This little box of fun contains five different varieties packaged in 20 milliliter bottles. This means that not only are they TSA-compliant in case you want to mix a proper cocktail on your next flight, but you can experiment with various flavors without investing in big bottles.” ” You can find these products in Nashville at many local retailers including Maryland Farms Wine and Spirits, Woodland Wine Merchant, Midtown Wine and Spirits and The Bottle Shop at McEwen. Pick yourself up a pack and give them a try.”

It`s time to visit Nashville!

…and for those from other areas check out DrinkUpNY.com with more or less nationwide shipping in the USA or here.

How to make the Fourth Regiment Cocktail?

Preparation

Stir with ice, strain into a cocktail glass and garnish with a lemon zest.