The Classic Orange Bitters
Orange bitters were the natural successor of aromatic bitters when new distillation methods led to a lighter type of spirit. The first orange bitters were released in the 1880s, a time when many classic cocktails such as the Martinez and Manhattan were created. Today they are still the most versatile bitters and essential for the preparation of a Dry Martini Cocktail.
The Bitter Truth Orange Bitters are a combination of sweet and bitter orange peel, several herbs and spices macerated in alcohol. A traditional marmalade scent sets off act one of The Bitter Truth Orange Bitters on the nose. This is followed by delicate notes of spices like sweet cinnamon and nutmeg. At first taste, cardamom and caraway make an entrance and then bow out with true orange peel oil. The Bitter Truth Orange Bitters supports the character of the traditional Dry Martini Cocktail and pairs well with any other type of spirit or liqueur.
Product Information: 39% Alcohol by Volume
Bitters & Waters
Orange Bitters
The Bitter Truth Orange Bitters ist das Ergebnis der Vermählung ausgesuchter Orangensorten mit exotischen Gewürzen. Unverzichtbar in der Zubereitung eines klassischen Martini Cocktails waren Orange Bitters ursprünglich die am meisten verwandten Bitters.
Produktinformation: 200ml, 39% Vol.
Bitters & Waters
Orange Bitters
比特储斯桔味苦味酒
比特储斯桔味苦味酒初闻是传统的橘子香甜果味,之 后是强烈的丁香、肉桂和肉豆蔻的香辣味。初入口 时,品尝到小豆蔻和葛缕子的味道,苦桔皮的香 味贯穿始发。它是传统马丁尼的配料之一,可与
朗姆酒、威士忌、龙舌兰等烈酒结
合使用。
规格:200ml 酒精含量:39%。
Bitters & Waters
Orange Bitters
Cual función de teatro, el aroma a mermelada tradicional de este bitter cierra el primer acto cuando roza nuestra nariz. Seguido luego por una disonante combinación de clavo de olor, canela y nuez moscada. En un primer sorbo, el cardamom y la alcaravea hacen su entrada y el acto final es verdadero aceite de corteza de naranja. Este ingrediente combina también con el Martini tradicional pero hace mejor dúo con rones, whiskys y tequilas.
Los bitters de Naranja son una combinación de corteza amarga de naranja y varias hierbas y especias que se maceran en alcohol. Los primeros bitters de naranja salieron en la década de 1880, una era en la que muchos cocteles clásicos fueron creados como el Martínez y el Manhattan. Aún hoy son esenciales para la preparación de un coctel Martini Clásico. Los bitters de Naranja de The Bitter Truth pueden combinarse con todos tipo de espirituosos como Whisky, Ron, Vodka y Ginebra.
Información del Producto: 200 ml, 39% alcohol por volumen
The Bitter Truth #12
“No risk might be the biggest risk.”
Tasting Notes
It starts with fruity sweetness, quickly followed by a bitter taste. The aroma of bitter orange peel is in the foreground, completed by spicy flavors of cardamom, caraway, and nutmeg.
Thank you for all the additions to our liquor cabinet over the years … your brilliant bitters have nursed along many an ailing drink to wellness!
Dale DeGroff – author of “The Craft of the Cocktail” NYC
More Bitters & Waters – Choose your spice
More Bitters & Waters – Choose your spice
Bogart’s / Aromatic / Chocolate / Creole / Jerry Thomas / Grapefruit / Lemon / Peach / Tonic / Celery / Cucumber / Olive /
Orange Flower / Rose
Dry Martini Cocktail
60 ml (2 oz) Dry Gin
10 ml (1/3 oz) Dry Vermouth
2 dashes The Bitter Truth Orange Bitters
Olive or Lemon zest
Stir with ice and strain into a chilled cocktail glass. Add a washed olive or squeeze a lemon zest over the surface and put it into the glass.
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