Pimento Dram featured in the Lion`s Tail Cocktail
At Small Screen Networks newest episode of The Cocktail Spirit with Robert Hess, Robert explains how to make a Lion`s Tail Cocktail using The Bitters Truth`s newest edition to the liquor cabinet of american bartenders, Pimento Dram.
Once very popular in TIKI drinks, this flavorful (originally) Jamaican liqueur was rarely seen outsite of the Caribbean island for many, many years and just made its comeback by the release of The Bitter Truth Pimento Dram, an intensivly rich spice liqueur based on allspice (the Jamaican`s called it Pimento, but it´s also commonly known as Jamaican Pepper) and pot still distilled jamaican molasses rum. Enjoy this episode!










