Blog > Archive by tag 'Pimento Dram'

Posts Tagged 'Pimento Dram'

Bitterberry

This cocktail was created by Danny of Park Bar for The Bitter Truth Cocktail Competition in Bristol, UK.

Bitterberry

  • 8 Blueberries
  • 10 ml Lime Juice
  • 7 ml Brown Sugar Syrup
  • 12.5 ml Wray & Nephew Overproof Rum
  • 10 ml The Bitter Truth Apricot Brandy
  • 1 dash The Bitter Truth Pimento Dram
  • 5 dashes The Bitter Truth Grapefruit Bitters
  • 37.5 ml Prosecco

Glass: Large Coupette
Serve: Muddle, strain, then top with Prosecco
Garnish: None

The Bitter End

This cocktail was created by Will Humphry of Harvey Nichols, Bristol and was the winner of The Bitter Truth Cocktail Competition in Bristol, UK.

The Bitter End

  • 50 ml Hayman’s Old Tom Gin
  • 15 ml Pimento Dram
  • 10 ml Brown Sugar Syrup
  • 10 dashes The Bitter Truth Lemon Bitters

Glass: Rocks glass with ice
Serve: Shake and double strain
Garnish: None

The Bittern

This cocktail was created by Justyn of Haus Bar for The Bitter Truth Cocktail Competition in Bristol, UK.

The Bittern

  • 2 x Orange Zest
  • 10 ml The Bitter Truth Apricot Brandy
  • 50 ml Rowan’s Creek Bourbon
  • 2 ml Pimento Dram
  • 2 drops The Bitter Truth Aromatic and Jerry Thomas Bitters

Glass: Rocks
Serve: Stir for 3.5 minutes over ice
Garnish: Orange Peel

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