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	<title>Comments on: Special Editions</title>
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		<title>By: Review of The Bitter Truth Creole Bitters » Cocktail adventures at Oh Gosh!</title>
		<link>http://the-bitter-truth.com/bitter/special-editions/comment-page-1/#comment-120</link>
		<dc:creator>Review of The Bitter Truth Creole Bitters » Cocktail adventures at Oh Gosh!</dc:creator>
		<pubDate>Thu, 04 Mar 2010 23:01:31 +0000</pubDate>
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		<description>[...] to include, amongst others, a tribute to Jerry Thomas, the first modern celery bitters, and even a dried fruit bitters produced specially for the world&#8217;s most expensive cocktail at the Burj al-Arab Hotel in [...]</description>
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