Cocoa Old Fashioned

Cocoa Old Fashioned

Created by Joy Richard of the Franklin Cafe in Boston.

Ingredients:

• 2.5 oz Taza Cocoa Nib Infused Old Overholt Rye Whiskey *
• .5 oz Demerara syrup
• 1 Brandied cherry
• 1 Orange slice
• 3 dashes of Chocolate Bitters

* Joy infuses the rye whiskey with Taza Cocoa Nibs for three days.

Preparation:

In an old fashioned glass muddle together 1 half wheel of orange, 1 brandied cherry, .5 oz demerara syrup, and 3 dashes Chocolate bitters.

Fill with ice, add 2.5 oz Taza Cocoa Nib infused Old Overholt, lightly stir and serve.

via Cocoa Old-Fashioned Cocktail Recipe – Mixed Drink Recipe for a Cocoa Old Fashioned by Joy Richard.