Kávé

Stevi Deter of Two at the Most created this cocktail for “Dizzy Dairy” Mixology Monday.

Kávé

• 0.75 ounces dark Jamaican rum (Appleton V/X)
• 0.75 ounces Zwack
• 0.75 ounces Kahlúa Cream
• 2 dashes Chocolate Bitters

Shake over ice until well chilled, then strain into ice-filled old fashioned glass.

via MxMo XLII: Dizzy Dairy — Kávé | Two At The Most.